March 3, 2019

Spring is the most exciting time of the year in the world of tea. It has been many months since fresh leaves have been picked, and everyone waits with eager anticipation for that first sip of fresh, aromatic tea.

In China and Japan, The flavor of those early harvests dr...

June 20, 2018

You actually don’t need hot water for a cold brew tea!

Cold brewing is a process where tea leaves are steeped in cold water only and refrigerated overnight. Though chilled tea may sound like blasphemy, more and more tea lovers are swapping their hot mug for a cold cup.


November 28, 2017

In order to crack this myth, we are going to get a little bit scientific, starting from the chemical, chlorophyll is a molecule which makes tea’s singular astringent taste, therefore if the intent is to make certain green teas, growers will shade the leaves with nets i...

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