Jrink embraces principles of environmental sustainability across the board. The company not only purchases Fair Trade Certified and Certified organic tea but also focuses on eco-friendly straw set which is made by ethical and green factory. Through the daily operation, Jrink aim to curate a customer experience epitomizing the elements and benefits of 'Green', 'Wellness', and radical transparency.
We revolutionise the norm of fast drink by offering green and healthy retail o
ptions to customers and promoting nature, wellness and sustainability.
ECO FRIENDLY. SUSTAINABLE. ETHICAL.
TEA WHOLESALE, ADVOISORY, TEA SOURCING, CUSTOMIZATION.
PREMIUM LOOSE TEA LEAVE, TEAWARE, TEA SOURCING
JRINK
As one of the leading tea supplier and distributor based in Hong Kong, We combines aesthetics with passion, flavour and high quality control.
By creating 'green' product and practise, we aim to minimise the impact of business practices on the environment. In addition, the company invested in sustainability throughout its entire business operations, including things customers can readily see and things they can’t. It starts with their eco-friendly cup sleeves and straw, which mandate reduced user of water, energy and chemical fertilizers and pesticides.
CORPORATE SOLUTION
STAINLESS STRAW,
WHOLESALE & CUSTOMIZATION
ECO FRIENDLY, REUSABLE,PLASTIC FREE
ORGANIC TEA GIFT
WHOLESALE & CUSTOMIZATION
ETHICAL, REUSABLE, ORGANIC
We supply and also manufacture reusable eco-friendly straws include 304 stainless steel, bamboo and silicone straws. We also offer drawstring pouches customization service for your corporate gift or small amount gifting.
You can also customize your spec with different need from our wide range of reusable eco-friendly straws include 304 stainless steel, bamboo and silicone straws, also drawstring pouch from high quality materials which can be reused again and again.
We endeavour to ship all our straws in biodegradable, plastic-free parcels.
DISTRIBUTOR OF DOBASHIEN TEA
PREMIUM JAPANESE TEA, CEREMONIAL MATCHA, LOOSE LEAF TEA
DOBASHIEN&
SOMMELIER BLENDS
Dobashien take kusakariba method to protect a grass environment while they grow the tea in Kakegawa. This method of tea farming represents the farmer’s dedication to enhancing productivity amid modernized tea cultivation. These high standards of green tea production have continued to protect a grass environment that is disappearing from Japan.
The semi-natural grassland landscape has held a familiar and nostalgic presence in Japan through the ages and many plants found in chagusaba have thrived in Japanese culture.By cutting and spreading grass to improve the quality of their tea, farmers using this method have continued to protect an environment that is disappearing from Japan.
